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Nutrition for Covid-19 patients in the ICU

Dr. Arthur Van Zanten shares his experience in nutrition for Covid-19 patients in the ICU.

"Especially for patients who have been in intensive care for a very long time, nutrition during and after intensive care is extremely important for their recovery". 

Dr.  Arthur Van Zanten, Chair of Intensive Care and member of our Dim3 Scientific Committee, shares his experience in nutrition for Covid-19 patients in the ICU of the Gelderse Valle Hospital to help other healthcare professionals. (article in Dutch): 

https://www.alliantievoeding.nl/nl/actueel/intensivist-arthur-van-zanten-ziekenhuis-gelderse-vallei-voeding-ook-bij-covid-19-patienten-tijdens-en-na-ic-belangrijk